March 14, 2026 Issue, Page 10 of 14

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10• SATURDAY, MARCH 14, 2026 The Elk City News Mon.-Fri. 11am-8pm • Sat. 11-5 • Closed Sundays 202 S. Randall Ave, Elk City 580.303.4405 Brown J i ’ Ales & Liquor Quality, affordable healthcare right here, right now. ™ 10:00 am - 9:00 pm, Monday-Saturday 501 South L.L. Males Avenue Cheyenne, Okla. 73628 319 E. 3rd St, Elk City 822 W. 3rd St. 580-497-3336 580-303-4986 ZZZUPPKRQOLQHFRP 580.225.5300 J i ’ Delivery BG#PKē.#FT:Gē.::D Brittany Gordon KUX (580) 339 - 2165 D 107 W 20th St. Elk City, OK 73644 'ULYHbWKUX Janice’s J i ’ Cafe Home Cooking Just The Way You Like It! Breakfast All Day! 2103 S. Main Street, Suite A, Elk City 6AM-9PM 115 N. Main, Elk City, Tues.-Sat. 11 a.m.-5:30 p.m. 716 W 3rd St, 580-303-9022  Elk City, OK 73644 203 S. 9th St. • Canute, OK 73626 Exit 47 405-747-0949 580-472-3833 banksovereign.com | Member FDIC A hearty stew tailor-made for St. Patrick’s Day celebrations St. Patrick’s Day is a festive day in which IRISH STEW WITH LAMB people from all walks of life embrace Irish AND POTATOES 1. Heat the oil in a large pot and sear the culture. Celebrated right in the middle of Serves 6 meat. Remove from the pan and set aside. March, St. Patrick’s Day calls for hearty 2. Cook the onions and carrots in the fare that those who have been to the Em- 3 tablespoons vegetable oil pan for 3 minutes. Return the meat to the erald Isle know is a staple of the Irish diet. 13⁄4 pound lamb neck, on the bone, pot, season with salt and ground black pep- This year, anyone looking to celebrate St. thickly sliced per and deglaze with the stock. Cover and Patrick’s Day, and stay warm in the process, 4 small onions, diced simmer on a low heat for 40 minutes. can enjoy this recipe for “Irish Stew With 2 carrots, sliced 3. Add the potatoes to the pot, cover and Lamb and Potatoes” courtesy of Lines+An- 6 cups beef stock cook for another 30 minutes until the pota- gles. 8 to 10 small waxy potatoes, halved or toes are soft. Season to taste and serve gar- quartered depending on size nished with parsley. 1 to 2 tablespoons chopped parsley